Showing posts with label Simple How To's. Show all posts
Showing posts with label Simple How To's. Show all posts

Monday, May 11, 2009

Kitchen Tips at Motley Moms

We didn't plan it this way, but on Motley Moms today Pam posted her amazing recipe for blueberry muffins and tomorrow (Tuesday) I will be posting instructions for making a rustic tart. With the fresh fruits of summer just waiting to burst into the markets you do not want to miss these great ideas for preparing them! :)

PS: I should probably mention that my rustic tart is easy and virtually fool-proof, which is why I am able to do it considering my baking tendencies!

Thursday, March 12, 2009

Preserving the Past



It's strawberry season in Florida, and this year I decided to make preserves. I asked my great-aunt and grandmother for a tutorial on how to do this, and this is what they told me:



1. Take equal parts of chopped and washed strawberries (or any other fruit) and sugar.

2. Place them in a heavy saucepan and cook over medium heat for 30 minutes. Stir frequently, and adjust the heat as needed to prevent boil-overs.



4. Pour or ladle the finished product into sterilized jars and wipe the rims to remove any of the syrup; top the jars with lids that have been sitting in boiling water and screw on the rings.

5. Wait until the lids pop--that means they're sealed.



So far I haven't tasted the finished product (it's REALLY hot!), but it looks so cute in these adorable jars that it couldn't be bad, could it?? :D

Wednesday, February 4, 2009

The Great Cupcake Disaster



This was not what I pictured when I started baking these red velvet cupcakes for our MOPS fundraiser tonight:



The tops were uneven, the bottoms were lightly scorched, the papers were unrecognizable (you should be able to see cute little hearts all over them), and all of the cupcakes shrank once they cooled. It wasn't pretty.



I removed the yucky papers and trimmed the cakes into better shape.



I cut them into layers, settled them into new papers, and gave them a little frosting-in-the-middle height enhancement.



A little pipe of frosting on top and a few sprinkles later, these look pretty good compared to their pre-makeover selves!


Friday, November 28, 2008

Affording Christmas Part II

This is a tough year for many people, especially considering the holiday season is approaching and many of us are wondering how we can afford to do what we want to do for our loved ones and our communities. A few years ago my husband and I decided that we wanted to be able to relax financially during the holidays, and our first step was to create a Christmas savings account.

Did your Grandmother have one of those "Christmas Club" accounts? Mine did. I remember riding to the bank in her car when she made her deposits, and she explained to me what she was doing. She put a little in each month, and then she would withdraw the money in November or December to use for her Christmas shopping. When my DH and I sat down to discuss our strategy, this idea immediately came to mind. We decided to deposit a set amount immediately each month into a separate savings account that would only be used for holiday expenses. By using a traditional savings account we were able to withdraw anytime we wanted during the year instead of waiting until the crazy shopping days just before Christmas. This enabled me to attend the ornament premiers in July (yes, I am one of those people) and catch discounts and other promotions when they happened. After our first year we decided to also include travel expenses in our savings, so we slightly increased the amount we deposited monthly so there would be no year end surprises with airfare.

Once we know our lump-sum for the year, I create a spreadsheet (a pencil and paper list would be fine, too--I just find I work better if I feel I'm being technical). I make a list of all of the people to whom we will be giving gifts, and I also include things like Christmas Cards, stamps, gift exchanges for work, baking and cooking costs, decorations, unexpected expenses, etc. I divvy up our total amount available and record any gifts or other items we buy. As long as our total costs are less than or equal to our budgeted costs, we're doing pretty well!

Are you unable to divert part of your income to a savings account for the holidays? Here's a tip: Use coupons, but instead of handing them to the cashier take a walk to customer service. They will give you cash back for your coupons. Take that cash and stash it away until you can deposit it.

I realize that I'm publishing this on Black Friday, and many of you could have used this information a long time ago. Just read it today and bookmark it for January 1st! Also, check out last week's post on ways to afford Christmas right now (some of the strategies would be great for padding your savings account, too).

Friday, November 21, 2008

Affording Christmas Part I: Finding Money

I love Christmas. I turn into a giggling freak this time each year. I love the atmosphere, the music, the camaraderie...everything. I love it so much that I actually miss it the rest of the year--I visit Christmas shops in July just to get a hit of the Christmas smell. The trouble is that much of what I love at Christmastime involves money, and who really has enough of that?

I'm also one of those crazed gift-givers who actually get a rush from giving other people things. That of course, does cost money, and over the years I've developed some strategies for affording the holidays, particularly the gift-giving part of them.

1. Always look for the promotion. Buying make-up? Is there a free gift available? Buying ornaments from Hallmark? Can you spend $x and get a free stuffed animal or reindeer shaped candle? Headed to Target? They run specials where if you buy $x of a certain brand they will give you a gift card for $x. Look for the freebies out there, and then ask yourself, who might like this? Can I get more for my money?

2. Check your wallet. Did you receive a stack of gift cards last year? Did you use them? Two Christmases ago my husband received a gift card from a men's clothing store. He never used it. I found it and used it to help buy several shirts for him last Christmas, and he was happy to have the shirts regardless of how they were purchased. Gift cards are really hard to wear, so use those bad boys for something a little more practical!

3. Check your mail. In the past week I have received a $10 off a $10 purchase at JC Penny's and a coupon for a free "anything in the store" with any purchase at Bath & Body Works. Um, I'm pretty sure that "free" is a good deal anywhere. Use those coupons, and don't let them expire!

4. Keep the change. Last month alone I accumulated $40 in spare change. Imagine if I had collected change all year...that's quite a few gifts.

5. Fives only, please. I read about this in a magazine once. The writer refused to spend $5 bills. When she received one as change it went straight into a special part of her wallet, and then into savings. I did this for a while, and before too long I had collected nearly $200 in $5's. Add that to the spare change, and you have a great nest egg for Christmas spending!

6. Don't avoid the drug stores. CVS and Walgreens (and probably others--those are just the two we have here) run extremely good sales at this time of year on things you wouldn't expect like toys and decorations. I'm looking at a stack of batteries that I essentially paid nothing for this week and don't even get me started on the amount of candy I got there this month. Their clearance sales are awesome, too. Need some free money to spend there? Transfer a prescription and get a $25 gift card!

So, pull out those seat cushions and see what you can do! Do you have other ideas? I'd love to hear them!

PS: Check back next Friday after you get back from the mall for my family's long-term strategy for affording Christmas, and stay tuned for our evolving philosophy concerning Christmas spending.

Wednesday, October 1, 2008

In the Kitchen--Organization

What I find to be the biggest hurdle to organizing my kitchen is not the cubic footage of the cabinets, but the surface area available in the cabinets.

I add shelving layers whenever possible to my cabinets (it is much easier to remove plates, bowls, and glasses this way):




I organized my bake ware and cookware in one cabinet using two chrome adjustable shelves:


My laundry area is actually a closet in my kitchen with the plastic-coated wire rack style of shelving. Before, I had to stack everything, and it always ended in an avalanche of foil and plastic containers. I took some pieces of the cubic closet organizer I have in another room and repurposed it to hold my boxes. (Instead of using the clips that came with organizer for the shelves in the middle I used cable ties to hold everything together.)


(By the way--I'm not a Ziploc hoarder nor am I an employee of the Ziploc company! I'm storing all of those bags for our Once A Month Cooking group!)

This is what works for me! How do you organize your kitchen?

Check out other ideas at Rocks in My Dryer!

Monday, September 29, 2008

Doing the hard work so you don't have to...

I just peeled the paper from a gazillion crayons to make molded crayons for the goody bags at my son's birthday party, and I thought I would give you a few tips on how to do it more efficiently! (I was pretty slow getting started, but once I figured out a few things it was smooth peeling!)

1. If you enjoy mundane and agonizingly slow tasks, then by all means scrape that paper with your fingernail (this also gives your fingernails a nice multi-colored hue--saves money on nail polish, I guess). I took an Exacto knife and cut a line lengthwise in the paper. For many of the colors, the paper will then come right off. (Unfortunately the tip of my finger also nearly came right off--be careful!)

2. For some reason there are colors that really like to keep their paper. In my experience, the more yellow in the color, the more modest the crayon. The deeper purples and blues also had disrobing issues. This led me to tip number...

3. Stick them in the freezer. After other failed attempts at skinning the stubborn ones, I cut the slit in the paper, popped the bag of unpeeled crayons in the freezer, and waited. Once they were nice and chilly, I took them out, and guess what? The paper practically fell off of them!

Happy peeling!